by Tonya Robison | Oct 30, 2014 | Recipes from a Spanish kitchen., Soups & stews.
Lentejas – Spanish Lentils – is a very traditional Spanish dish, and a fiber-packed, healthy one at that! I know that we are always trying to figure out how to fit more legumes into our diet, well, this recipe is a tasty way to soak up all the nutrients...
by Tonya Robison | Oct 15, 2014 | Fresh veggies from the garden., Recipes from a Spanish kitchen.
Here in Spain, in late September, we are almost at the end of the green bean season. Luckily, we were just in time to get the last pickings from a friend’s garden from his pueblo – small village – just south of Logroño. Since I had made the classic...
by Tonya Robison | Oct 2, 2014 | A little of everything., Captivating Spanish destinations., Spanish culture at its best.
As I’ve mentioned in a past blog post, La Rioja (the province of Spain where we live) has many stops along the Camino de Santiago – The Way of St. James. This camino is a walking, or biking, spiritual journey that many people partake in from all different...