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Arroz con leche (Rice Pudding)

Arroz con leche (Rice Pudding)

by Tonya Robison | Feb 16, 2016 | Recipes from a Spanish kitchen., Sweets & treats.

Today I have the pleasure of introducing one of my students here in Spain, Juan Salas, a sixteen year old, born and raised here in Logroño. Here on Bicontinental.co, he has entrusted us with the treasure of one of his grandmother’s famous recipes. Below he will...
San Jacobos (Spanish Twist on Ham & Cheese Melts)

San Jacobos (Spanish Twist on Ham & Cheese Melts)

by Tonya Robison | Jun 29, 2015 | A little of everything., Recipes from a Spanish kitchen.

The first time we attempted these was in our apartment in Phoenix. I had never heard of a San Jacobo and had no idea what we were trying to make. Jorge said his mom always made them for the family when they were kids and that they were delicious! Let’s just say...
Gazpacho (Cold Veggie Soup)

Gazpacho (Cold Veggie Soup)

by Tonya Robison | Jun 9, 2015 | A little of everything., Fresh veggies from the garden., Recipes from a Spanish kitchen., Soups & stews.

Ok, so I have finally found my favorite recipe for gazpacho – I really don’t even think I need to put an English translation here, do I?! Gazpacho is so certainly Spanish and also probably one of their most famous dishes know all around the world....
Revuelto de champi y trufa (Truffle & Mushroom Scramble)

Revuelto de champi y trufa (Truffle & Mushroom Scramble)

by Tonya Robison | Jun 3, 2015 | A little of everything., Recipes from a Spanish kitchen.

Hungry for something different for breakfast? Well here we eat this strictly for lunch or dinner, but hey, we won’t judge. This scramble is something special because it has a delightfully new, fresh taste. That is, for me anyway, because I, until yesterday, was...
Puré de calabaza (Pumpkin soup)

Puré de calabaza (Pumpkin soup)

by Tonya Robison | Nov 4, 2014 | Recipes from a Spanish kitchen., Soups & stews.

Fall is here and so are pumpkins! I have really been enjoying this fall; the crisp, cool weather and, of course, all the beautiful gold, deep red, orange, and yellow hues to the leaves as they begin to fall to the ground. For me, this is a special treat because back...
Lentejas (Spanish Lentils)

Lentejas (Spanish Lentils)

by Tonya Robison | Oct 30, 2014 | Recipes from a Spanish kitchen., Soups & stews.

Lentejas – Spanish Lentils – is a very traditional Spanish dish, and a fiber-packed, healthy one at that! I know that we are always trying to figure out how to fit more legumes into our diet, well, this recipe is a tasty way to soak up all the nutrients...
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  • San Jacobos (Spanish Twist on Ham & Cheese Melts)
  • Gazpacho (Cold Veggie Soup)
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About Me

I am a Spanish teacher gone blog writer / travel guide / study abroad coordinator. For more, check out the 'about me' section of the website.

New Posts

  • Arroz con leche (Rice Pudding)
  • San Jacobos (Spanish Twist on Ham & Cheese Melts)
  • Gazpacho (Cold Veggie Soup)
  • Revuelto de champi y trufa (Truffle & Mushroom Scramble)
  • Christmas Sugar Cookies & Frosting
  • Grandma Annie’s Chocolate Chip Cookies

Ideas & Topics

  • A little of everything.
  • Best vacation sights & sees.
  • Captivating Spanish destinations.
  • Fresh veggies from the garden.
  • Good ol' American recipes.
  • Recipes from a Spanish kitchen.
  • Soups & stews.
  • Spanish culture at its best.
  • Sweets & treats.

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