by Tonya Robison | Jun 9, 2015 | A little of everything., Fresh veggies from the garden., Recipes from a Spanish kitchen., Soups & stews.
Ok, so I have finally found my favorite recipe for gazpacho – I really don’t even think I need to put an English translation here, do I?! Gazpacho is so certainly Spanish and also probably one of their most famous dishes know all around the world....
by Tonya Robison | Dec 17, 2014 | Good ol' American recipes., Soups & stews.
I know we all love leftovers after Thanksgiving, but after a few days, we have to start getting creative. Since this year’s turkey was so scrumptious (find the recipe here), we are on a mission to finish every last morsel of juicy goodness. So today I made up a...
by Tonya Robison | Nov 4, 2014 | Recipes from a Spanish kitchen., Soups & stews.
Fall is here and so are pumpkins! I have really been enjoying this fall; the crisp, cool weather and, of course, all the beautiful gold, deep red, orange, and yellow hues to the leaves as they begin to fall to the ground. For me, this is a special treat because back...
by Tonya Robison | Oct 30, 2014 | Recipes from a Spanish kitchen., Soups & stews.
Lentejas – Spanish Lentils – is a very traditional Spanish dish, and a fiber-packed, healthy one at that! I know that we are always trying to figure out how to fit more legumes into our diet, well, this recipe is a tasty way to soak up all the nutrients...
by Tonya Robison | Aug 28, 2014 | Recipes from a Spanish kitchen., Soups & stews.
Patatas con chorizo (or stewed potatoes with chorizo in English) is a very typical plate served in the northern region of Spain, especially in La Rioja where we live. They even have the fame to name the dish ‘Patatas a la Riojana’ sometimes in restaurants...
by Tonya Robison | Aug 20, 2014 | Recipes from a Spanish kitchen., Soups & stews.
Soon to come…working on perfecting the recipe as we speak!! :)
